C-03 Dining space
Curvink Architects, Taiwan
Design Company :
Curvink Architects｜En-Kai Kuo, Taiwan
Nk Kuo & En-Kai Kuo
【 vortex@EMBERS 】Starts from Taiwan’s mountains, and goes from Taiwan’s forestry.
Uses domestic cedar to tell about Taiwan’s sustainable economic forestry and timber industry, and hands-on builds a nest in the EMBERS restaurant. The spirit of EMBERS presents the chef’s cooking context, and the designer-maker uses high-temperature steam to bend the core bar of the cedar, like in the space directly cooks a dish of the hand-made bentwood craft.